Description Highlanders Brown Rice Tau Suan is a delicious dessert made from split mung beans, red brown rice and herbs which can be cooked in 30 minutes. It is nutritious and commonly eaten during the hot summer to clear heat. Add fried you char kway (dough sticks) for additional flavour! Each pack comes with 3 inner packets, which can serve 1-2 persons per inner packet, a total of 3-6 servings. Ingredients : Split Mung Beans, Brown Rice, Barley, Chinese Yam, Wolfberries, Foxnut, Oat, Soy beans, Sago. Sugar separately packed. Preparation Method : Step 1 Add 500ml water and 1 packet of Brown Rice Tau Suan into the pot (or rice cooker) and cook uncovered for 20 minutes or until the grains are fully cooked. Stir occasionally. Step 2 Sweeten with sugar as desired. Step 3 After the Brown Rice Tau Suan is cooked, cover and leave it to stand or keep warm for 5-10 minutes. The grains will then open up. Fried you char kway (dough sticks) can be added before serving.
